Certified Organic Robust Spring Barley from Byron Seeds is gaining popularity as a forage because it tends to be high in sugar and very soft with high digestibility, making it very palatable. Robust Spring Barley is a 6-rowed variety good for grain and forage. This is a taller plant, so it is excellent for straw of hay. The downside with barley is it cannot take very wet areas or may winterkill. As a grain, barley is 10 days earlier than wheat making for a great for a double crop.
Organic Robust Spring Barley seeds are grown by certified organic growers that adhere to the strict organic practices required by the Organic Food Production Act of 1990. No chemical fertilizer, pesticides, insecticides, fungicides, or herbicides are allowed in the production of this seed. Genetic purity is maintained throughout the production, processing, and packaging of this seed.
Organic certificate available for Robust Spring Barley upon request.
Tags: (Rasmussen), Barley, Byron Seeds, Organic, Robust, Robust (Rasmussen) Spring Barley Organic Byron, Seeds, Spring